The ISO 22000 Food Safety Management Systems Standard was published in June 2018. This standard features many changes and updates, not least to align with other management system standards. This alignment helps to make integration of the standard with other existing management systems more straightforward, as numerous concepts are the same.
The standard has also been updated to ensure it better serves the food supply chain. It now references the ISO/TS 22002 suite or pre-requisite programs, as well as including a greater alignment with Codex HACCP.
This One day Course will help participants to gain knowledge of new standard and requirements as prescribed under ISO 22000:2018 FSMS.
Course Fee: USD-75/-
Candidates will get the Certificate of participation.